ORGANIC INDIA was formed as a labor of love. We began working cooperatively with farms in northern India to grow Tulsi ~ Holy Basil which was used to create our flagship product, the Original Tulsi Tea. Encouraged by the success of this project, we contracted with more farmers and expanded our program to include other Indian herb, food and spice crops. The guiding principal of our company is to honor and protect the Earth by utilizing sustainable, organic and biodynamic
Made with Certified Organic Herbs
- Herbal Dietary Supplement
- Safe for Vegans and Vegetarians
Our organic Triphala is a powerful rejuvenating and detoxifying formulation that cleanses and supports the entire GI tract, improving digestion, elimination and assimilation of nutrients. Triphala helps to remove fat deposits & toxins from the intestines. Triphala is rich in natural Vitamin C and abundant in antioxidants.
Supports Digestive Function*
Natural Source of Vitamin C
Made with Certified Organic Herbs
Vegan - Vegetarian - Gluten Free
Kosher and Halal Certified
Triphala cleanses and supports the entire GI tract, improving digestion, elimination, and assimilation of nutrients.* With natural Vitamin C and other antioxidants.
One of the oldest and most renowned herbal formulas from the Vedic tradition, Triphala is a gentle, nourishing blend of three certified organic fruits:
- Amla, also known as Amalaki (Phyllanthus emblica)
- Belleric myrobalan, also known as Bibhitaki (Terminalia bellerica)
- Chebulic myrobalan, also known as Haritaki (Terminalia chebula)
ORGANIC INDIA Triphala is made of only fruit pulp, no seeds.
Amla, Belleric myrobalan, and Chebulic myrobalan are three of Ayurveda's most widely used superfruits. Belleric Myrobalan is a 3 taste herb and Amla and Chebulic myrobalan are two of the very few 5 taste herbs in the world.
Suggested Use 1-2 capsules with water 2 times a day in AM & PM before or after meals or as directed by your health care practitioner.
